There is no flavor like Pumpkin Spice in the fall. No flavor can touch it. It makes everything taste better. Breads. Cakes. Coffee. Lattes. Add it to chicken and there’s no doubt it would become an instant autumn classic. It makes the room smell amazing – like you’re bathed in cinnamon and nutmeg. A perfume would sell like hot cakes – or just brew yourself a cup (or two or three) and savor the aroma. In the end, for the next three months, all we want is Pumpkin Spice, everywhere, all the time. So here is a quick round-up of recipes to (pumpkin) spice up your autumnal eating adventures:
- Homemade Pumpkin Mocha Supreme: The cinnamon and nutmeg flavors are even better when you add a touch of hot chocolate.
- Fair Trade Pumpkin Spice Cupcakes with Pumpkin Spice infused Buttercream: Moist, delicious, spicy combination that cannot be denied.
- Pumpkin Spice Coffee and Doughnut Trifle: Layers of doughnuts and infused Pumpkin Spice pudding. Yes. Yes, please.
- Pumpkin Spice Latte: Just pop these packs in your Vue® brewer and let the latte joy begin at home.
Any other Pumpkin Spice must-haves to add to the list?