By Briana Keene
This Valentine’s Day, heat things up with a kick of cayenne in your Swiss Miss® Milk Chocolate Hot Cocoa! The perfect treat for you and your loved one to share a sweet, yet spicy moment together.
Hot Date Hot Cocoa Recipe
6 0z Swiss Miss® Hot Cocoa Milk Chocolate Hot Cocoa K-Cup® Pod, brewed from a Keurig® coffee maker
1/4 tsp Vanilla
1/8 tsp Cayenne Pepper
1/4 tsp Nutmeg
Whipped Cream, to top
Cinnamon, to decorate
Next, get your accompaniments together including the nutmeg, vanilla, cayenne and some cinnamon.
Stir ingredients into the brewed Hot Cocoa and top with whipped cream!
Add a little cinnamon, if you’d like.
Happy Valentine’s Day! ❤️