By Briana Keene
We’re feeling all the fall feels with friend and blogger Courtney Whitmore’s coffee corner as well as her creamy, dreamy Caramel Vanilla Cream Cafe au Lait recipe! All you need is your Keurig® brewer, a Green Mountain Coffee® Caramel Vanilla Cream K-Cup® pod, some milk, and a little whipped cream and caramel syrup, if you so wish 🙂
How elegant is her K-Cup® pod presentation BTW? Perfect for guests!
Caramel Vanilla Cafe Cream au Lait
- 1 Green Mountain Coffee® Caramel Vanilla Cream K-Cup® pod, brewed
- 1 cup steamed milk
- whipped cream + caramel syrup (optional)
Combine coffee and milk. Top with whipped cream and caramel syrup.
Enjoy! Sip sip, hooray!
Recipe courtesy of Courtney Whitmore @Pizzazzerie.