My Trip to Costa Rica

Every year we send employees on what we call “Origin Trips” so they can meet farmers, learn about coffee, and have some fun together. Each year we go to Costa Rica and I have the good fortune to lead that group since the trip began. 

The Group In Costa Rica!

This year we visited a new supplier for us called Coopedota based in Tarrazu. A very well-run coop that sells us Fair Trade coffee, they also happen to be the only coffee cooperative in the world that is carbon neutral. They have a famous coffee shop in the front of their mill, and you can bet we got to sample their drinks more than once. Most of their baristas have competed in barista competitions and their skill and knowledge was obvious. 

Victor Romera Madrigal

Pictured above is Victor Romera Madrigal, who owns Finca San Pedro, a 4-hectare coffee farm (about 10 acres). He sells Fair Trade coffee and employs pickers from Panama, who happen to be from an indigenous group called the Guaymi.

Guyami Coffee Pickers

I asked the Guyami who we met at Victor’s farm to say a few words in their native language called Ngabere. It’s impossible to describe how mystifying it sounded to us. It’s obviously not a Romance based language (European), so we were all flummoxed but thrilled to hear a language so different from English or Spanish. It was beautiful. I've lead many Origin Trips and been to many different countries, but somehow, someway I always manage to find something new and special to share and remember. The world's filled with wonders.

Related Posts

Ask the Coffee Lab: All Fair Trade

Green Mountain Coffee loves Fair Trade, so why not make 100% of your coffees Fair Trade...

Stepping Back to Appreciate Fair Trade

Fair Trade Month Quiz:Question 20: How many metric tons of Fair Trade coffee were sold in 2008...

Guest Post: Fair Trade In Rwanda By TransFair USA

Katie Barrow, PR Manager at TransFair USA (the third-party certifier of Fair Trade products in the...
Socialize
    Instagram