Maple Goodness
  I think March is my honest to goodness favorite month of the whole year. There’s something so hopeful about the sunshine, the ever-warming days, as well as the noticeably lighter nights.  Even in the midst of this record breaking cold, I’m still on the upswing and basking in the bounty that Vermont has to offer this time of year.  Last weekend, my family and I went to a Maple Open House – this is a somewhat new tradition for us (since we no longer boil our own sap) to visit with farmers and...
Keurig Blog

Trivial Matters: An Overdue Spring

  The calendar says it’s spring, but for those of us in the Northeast…not so much. The thermometer...

Caramel Mocha Latte Recipe

To celebrate National Chocolate Caramel Day today, let us indulge in all that is wonderful about the...

Train Station News: March Edition

  The Green Mountain Coffee Train Station has an exciting new addition to our retail section! We’ve...

St. Patrick’s Day Treats

Happy St. Patrick's Day, everyone! Today, we have some special treats to share with you all, so that...

Coconut Café

Now that it is almost Spring, we're dreaming of the tropics! Let's settle for a Coconut Café...

Trivia Tuesday

  More Coffee Trivia…   For those of you who like to think about coffee as much as drink it, here...

Big Easy Beignet Dipping Sauce

  In light of fat Tuesday, here’s a recipe to make you feel like you’re parading down Bourbon...
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