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    It’s always been fascinating to me how a particular scent or taste can capture the essence of a season. Furthermore, how the experience can just feel perfect in that very moment and yet plain wrong at other times of the year. Pumpkin Spice on a blustery November day? Fill my cup. In May? Don’t be ridiculous.   So this blog entry is timely because we are right in the sweet spot for seasonal varieties. Our fall favorites like Green Mountain Coffee® Pumpkin Spice and Autumn Harvest, Green...
Pumpkin Spice Coffee

Spicy Pumpkin Spice Soup

I decided I needed to lower my sugar intake this week and make something savory today with this...

Train Station News - August & September Editions

We have been busy at the Train Station so we're here to catch you up on our past two months! August ...

Trivia Tuesday - Pumpkin Points

  Hey There, Pumpkin!   Call it Autumn, call it Fall…we call it Pumpkin Spice Season. Either way, at...

Fall Wrap-Up

As we end one holiday and get ready for another in a few weeks, I’m poised to think back over the...

Double Black Diamond Pudding Pie

If you ski, you might get the double meaning behind Green Mountain Coffee® Double Black Diamond...

Giving Thanks

  We hope you all had a wonderful and relaxing Thanksgiving! After you are stuffed with turkey,...

Apple vs Pumpkin Throwdown

In Vermont, fall is short but ever glorious and for me brings with it the joy of wardrobe layers,...
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