Organic Stories - From...
Take a trip with us around the world as we tell the story about a few of our coffee varieties. It is so important to us to understand where each bean comes from as well as how it is sourced and the journey it went on, to get to us, so we can share it with all of you.    ETHIOPIA YIRGACHEFFE Tasting Notes: A sweet, floral aroma, crisp acidity, and bright notes of citrus and ginger. One of the most serious challenges facing coffee growing communities in Ethiopia is a lack of food security for...
Fair Trade Green Coffee Beans

The Keurig Store - Winter Sampling

Greetings from the Keurig Store! We are right in the middle of our President’s Day Sale which we've...

A Cuppa Fair Trade Tea, or Four

    I love October. The crisp air. The turning leaves. The commitment to giving farmers a fair price...

A New Coffee Blend That’s a World-Traveler

    Just in time for Fair Trade Month, Green Mountain Coffee® has introduced a new Fair Trade...

10 Ways to Renew Your Brew

If you’ve got a Keurig® K-Cup® or Vue® brewer, there are lots of options for trying something new to...

Ask the Coffee Lab: Why do coffees from different countries taste different?

I’m not sure I get this: Why do coffees from different countries taste different? --It all comes...

A Journey to Rwanda: Stories of Hope Event

The Visitor Center is located right in the middle of town and is a welcoming spot not only for...

Where’s my Fair Trade Organic Espresso Blend?

What is happening to all of the Fair Trade K-cups, I heard they are being discontinued? -Karen--Good...
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