By Kristen Mercure
People tell us they can’t wait for fall…and then they stock up on Fair Trade Pumpkin Spice like little squirrels. The cinnamon and nutmeg flavors are even better when you add a touch of hot chocolate. Try this yummy Fair Trade recipe:
Pumpkin Mocha Supreme
- Sprinkle cinnamon and nutmeg in the bottom of the coffee cup
- Fill the cup halfway with hot coffee (either from your pot or your Keurig machine)
- Fill the remainder of the cup with hot chocolate. (We recommendFair Trade Organic Hot Cocoa from Lake Champlain Chocolates)
- Top with whipped cream and garnish with cinnamon and/or shaved chocolate
Have another coffee recipe you want to share with our caffeinated crew? Leave us a comment and we may share your recipe!
Happy (Fair) brewing!